The Seasonal Plate | What to Eat in November

NEW: This seasonal eating guide for the month of November has been updated to include links to information and recipes for each vegetable, fruit, nut, meat, poultry, and seafood listed. Need a little inspiration for that farmers' market haul? Just follow each link!


Eating in season maximizes nutrients, supports local farming communities, saves money, and even reduces one's carbon footprint, Find out what's in season right now, and follow links to recipes and additional information for each fruit, vegetable, and protein in markets in November. 

Vegetables in season for November


 Fruit and Nuts



Meat

duck + lamb + partridge + pheasant + quail + rabbit + venison


 Seafood



And a couple of great links, with maps, charts, and interactive resources, to keep yourself, and those you love, eating well:

·         Benefits of Eating Seasonally

1 comment:

  1. Wow! As always when you get to writing you give us so much valuable information. Thanks for the November info and all those links under each one, Yikes lots of yummy recipes to choose from. Have a great Fall week Maggie.

    ReplyDelete

Thank you for visiting Notes from Maggie's Farm. I'd love to hear your thoughts!

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