In the Garden: May

This is the month that all your hard work in the garden begins to pay off! Dinners of spring greens and green garlic, and sweet peas with caramelized onions. Cabbage prepared every way imaginable--and home-fermented sauerkraut is this weekend's project.  

Looks as if tomatoes and peppers and squash will be showing up on my table this month, so I'll add homemade pasta to the farmers market shopping list, and making mayonnaise, pesto, fresh whole grain bread and herbed focaccias will fill the list for weekly kitchen tasks.  

It's going to get awfully sunny and steamy around these parts, every day, really soon.  

Shake out your swimsuit, air out the lawn chairs, bust out the sprinklers, unearth your straw hat.....Summer's right around the corner!

The Month of May: Gardening To-Do's

The following tips are for gardeners in Zone 8, or thereabouts. Consult the USDA Plant Hardiness Zone Map to locate the zone in which you live and garden, and adjust the dates accordingly (usually about two weeks earlier for Zones south of Zone 8, and two weeks earlier for each Zone north of Zone 8.)

Collect seeds from spring flowers when the seed heads are brown. Clean them, dry them for a week or so, and then store in airtight containers or baggies in a cool spot.

Continue planting summer annuals like celosias, cosmos, pentas, angelonia, sunflowers, globe amaranths, and zinnias to attract butterflies and bees this summer. Pentas and Salvia coccineas brighten up partly shady areas and attract butterflies.

Lightly prune spring blooming plants to clean them up. Don’t do heavy pruning at this time.

Put out shallow bowls of water to attract toads. Small dishes filled with decomposed granite make good puddling spots for butterflies. Make your own hummingbird nectar for feeders with 1 part sugar to 4 parts water. Dissolve well. Be sure to change and clean your feeders on a regular basis.
Do clean birdbaths and other water bowls every few days to fend off mosquitoes and to keep the water cool and clean for your wildlife friends.

If fire ants are a problem, use fresh spinosad-based bait and an orange oil drench directly on the mounds.

Fertilize: Feed all spring-blooming shrubs after they have bloomed. Feed amaryllis after they bloom. Feed and mulch iris. Feed crape myrtle with 1/2 cup/sq. yd. of 3-1-2 ratio fertilizer beneath the branch spread.

Water: Water annuals as needed. Mulch all bare soil to retain moisture.

Transplant: Container-grown plants can go into the ground now.

Lawn Care: Mow every 5-7 days, leaving the clippings on the lawn. Keep St. Augustine grass at 2 1/2" to 3" height. Apply 1/2’ to 1" of water as needed to wet soil thoroughly. Don’t water more often than every five days.

Diseases/Pests to look out for: Check for aphids and spider mites. Look for tobacco hornworms, spider mites and stink bugs, especially in vegetable gardens. Spray peach and plum trees for curculio weevils. Spray blackspot-susceptible roses with fungicide every 7-10 days.

Prune: Prune spring-flowering shrubs and trees after they bloom. Prune climbing roses and other "once bloomers" as soon as they finish flowering. Divide chrysanthemums and pinch tips for bushier growth. Pinch back leggy annuals to encourage branching. Deadhead plants to encourage blooming. Prune frost-damaged trees and shrubs. Remove sucker shoots from tomato plants to get earlier, larger fruit.


Things To Plant In May

Flower Plants:
Ageratum,  ajuga, amaranthus, balsam, begonia, blue dze, blue cardinal flower, boltonio, scarlet bouvardia, calico plant, chocolate plant, cigar plant, cockscomb, coleus, columbine, copper plant, coreopsis, cosmos, dahlia, daisy, feverfew, geranium, gomphrena, hibiscus, hollyhock, impatiens, jacobinia, lantana, marigold, nierembergia, penta, periwinkle, persian shield, plumbago, phlox, portulaca, purslane, purple coneflower ,rudbeckia, salvia, sedum, stokes' aster, sunflower, wishbone flower, yarrow, zinnia.

Flower Seeds:
Ageratum, balsam, castor bean, celosia, cleome, cockscomb, coleus, coral vine, cosmos, cypress vine, dahlia, echinacea, feverfew, four-o'clock, globe amaranth, gourd, impatiens, linaria, nasturtium marigold, moonflower, morning glory, periwinkle, petunia, pinks, portulaca, scabiosa, sinflower, sweet pea, tithonia, torenia, vinca, zinnia.

Bulbs:
Acidanthera, amarcrinum, amaryllis, caladium, canna, giner, daylily, gladiolus, liriope, monkey grass, neomarica

Vegetables:
Amaranth, Jerusalem Artichoke (Sunchoke), Jicama, Malabar Spinach, Okra, Southern Pea, Peanut, Pumpkin, Sweet Potato, Tomatillo, Watermelon.

Herbs:
Anise, basil, bay, borage, bouncing bet, caraway, catnip, chives, comfrey, costmary, cumin, fennel, fenugreek, scented geranium, germander, horehound, horseradish, lamb's ear, lavender, lemon grass, lemon verbena, mexican mint marigold, monarda, oregano, perilla, rosemary, sage, santolina, summer savory, winter savory, sesame, sorrel, southernwood, tansy, tarragon, thyme, wormwood, yarrow

Fruit:
Container-grown plants can go in the ground.

Gardening information courtesy of the Garden Guide for Austin & Vicinity, published by the Travis County Master Gardener Association.