tag:blogger.com,1999:blog-2480917655760821690.post5246740794821120699..comments2024-02-27T23:24:43.499-06:00Comments on Notes from Maggie's Farm: tips for tuesday: the why and how of whole grainsNotes from Maggie's Farmhttp://www.blogger.com/profile/07988466982319140284noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-2480917655760821690.post-17068325552509107852012-09-27T20:42:22.721-05:002012-09-27T20:42:22.721-05:00Thank you, Tom! I had considered removing it from...Thank you, Tom! I had considered removing it from the site, but now that I hear some one actually listens to it, I believe it's staying. Thank you for dropping by!<br />Notes from Maggie's Farmhttps://www.blogger.com/profile/07988466982319140284noreply@blogger.comtag:blogger.com,1999:blog-2480917655760821690.post-49985145037596444022012-09-27T18:01:32.584-05:002012-09-27T18:01:32.584-05:00Today is a great day for the music player. Thank ...Today is a great day for the music player. Thank you Maggie for including David, Steven, Graham, Randy, Waylon, Willie and the boys.Tomnoreply@blogger.comtag:blogger.com,1999:blog-2480917655760821690.post-23160515586799718282012-09-26T12:35:51.542-05:002012-09-26T12:35:51.542-05:00Thanks! I will look for both! Thanks! I will look for both! Winniehttps://www.blogger.com/profile/15926597921523807422noreply@blogger.comtag:blogger.com,1999:blog-2480917655760821690.post-54696516219626967682012-09-26T01:47:35.196-05:002012-09-26T01:47:35.196-05:00Hey there, and thanks for dropping by!
Check out t...Hey there, and thanks for dropping by!<br />Check out the reply to Winnie's comment, above, for quinoa. Rolled oats are tough to fine in regular grocery stores, aren't they? I buy the imported stuff from Scotland, from a 'gourmet' grocery. It's certainly worth the extra dollar or two.<br />Have a great week!Notes from Maggie's Farmhttps://www.blogger.com/profile/07988466982319140284noreply@blogger.comtag:blogger.com,1999:blog-2480917655760821690.post-30546063968360996872012-09-26T01:45:22.877-05:002012-09-26T01:45:22.877-05:00Hi Winnie,
I think you'd like quinoa, with the...Hi Winnie,<br />I think you'd like quinoa, with the addition of fruits, nuts, or vegetables, and seasoning, as it's pretty bland without it. Be sure to rinse it well before cooking, as it can have a bitter taste without that step. They make a quinoa pasta, too, and you might like that a little better than the standard whole grain pastas. I think it has a texture more similar to refined pasta.<br />Thanks for dropping by!Notes from Maggie's Farmhttps://www.blogger.com/profile/07988466982319140284noreply@blogger.comtag:blogger.com,1999:blog-2480917655760821690.post-3862269805148123722012-09-25T22:51:07.428-05:002012-09-25T22:51:07.428-05:00i haven't tried quinoa either. i love truly &#...i haven't tried quinoa either. i love truly 'rolled oats' though here they often call regular oatmeal rolled oats. i like whole grains and am experimenting with breads i bake.my heart's love songshttp://myheartslovesongs.comnoreply@blogger.comtag:blogger.com,1999:blog-2480917655760821690.post-82722830147816781342012-09-25T21:38:15.363-05:002012-09-25T21:38:15.363-05:00I have yet to try quinoa. I like whole wheat brea...I have yet to try quinoa. I like whole wheat bread and things, and even brown rice. I haven't found a whole grain pasta yet that I went nuts for. I am thinking it is the texture or something. I am thinking I must keep looking. Winniehttps://www.blogger.com/profile/15926597921523807422noreply@blogger.com