tag:blogger.com,1999:blog-2480917655760821690.post4430700779773172779..comments2024-02-27T23:24:43.499-06:00Comments on Notes from Maggie's Farm: tips for tuesday the year of the snake: chinese tea eggsNotes from Maggie's Farmhttp://www.blogger.com/profile/07988466982319140284noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2480917655760821690.post-86687216055584383372013-02-13T15:27:10.609-06:002013-02-13T15:27:10.609-06:00Hey dollcakes! I am soooo not a morning person, a...Hey dollcakes! I am soooo not a morning person, and I'm not all that fond of breakfast, but I do try to choke down some protein first thing. I've been too busy to do the leisurely poached egg and toast, but making a week's worth of these and stashing them in the fridge sure has made my quick boiled egg breakfast a lot more enjoyable and interesting!<br /><br />See how you're encouraging us all to incorporate a little more healthy into our eating lifestyle? Thank you!Notes from Maggie's Farmhttps://www.blogger.com/profile/07988466982319140284noreply@blogger.comtag:blogger.com,1999:blog-2480917655760821690.post-40040944857742566552013-02-12T18:49:18.418-06:002013-02-12T18:49:18.418-06:00Mmmmmm! so beautiful-I bet they are tasty too. Mmmmmm! so beautiful-I bet they are tasty too. girlgonegritshttps://www.blogger.com/profile/03711770221288564326noreply@blogger.com